Depot Bamara Menu
Jl. Raya Purwodadi No.82, Jepara, Kec. Bubutan, Surabaya, Jawa Timur 60171, Indonesia
London, United Kingdom
Menu last updated: Jun 30, 2026
Explore the Asafo Ghanaian Restaurant menu featuring West African dishes like Waakye, Banku Tilapia, and Fufu. Located in Brixton Hill, London. Prices from £10–20. On Locallya..
Restaurant
Asafo Ghanaian Restaurant
Cuisine
West African Restaurant
Location
London
Price
£10–20
Rating
4 / 5
The items regulars come back for at {brand_name}.
Browse the complete Asafo Ghanaian Restaurant menu with current prices and options.
Spiced mutton skewed with onions & charcoal grilled with suya pepper that gives that delicious spicy taste
Char-grilled wings seasoned with chef's special spices & sprinkled with suya powder
Nicely diced ripe plantain spiced with ginger & chilli & deep fried in vegetable oil served with peanut
Grilled guinea fowl seasoned with chef's spices and garnished with onions & served with hot sauce
Grilled chicken wings flavoured in barbeque sauce & honey sauce
Spinach & egusi (melon seeds) with spices simmered in palm oil with fish and served with yam
African tomato stew packed with authentic flavours with meat & served with yam
Turkey tail spiced with ginger, garlic and chilli powder deep fried in vegetable oil & served with fried yam and sauces
Grilled large tilapia garnished with fresh onions & tomato & served with fried yam with red & black peppers
Grilled large tilapia garnished with fresh tomato & onions & served with fried plantain, red & black
Fried yam & plantain served with a mixture of chicken wings and chofi with red & black peppers
Turkey tail spiced with chef's own spices and fried in vegetable oil served with golden fried ripe plantain, black & red peppers
Diced okro cooked in palm oil with tomato, onions, hot chilli and chef authentic spices with assortment of meat, cowfoot, shaki and fish
Basmati rice cooked in tomato stew & serve with fish stew with house salad
Rice boiled in tomato stew & served with grilled large tilapia and shito
Rice in tomato sauce served with fried turkey tail with black pepper (shito)
Rice in tomato sauce served with chicken wings with black pepper (shito)
Rice cooked with black-eye bean & served with fish stew and shito with house salad
Boiled basmati rice served with meat stew & salad
Boiled basmati rice serve with spinach & egusi stew with fish
Grilled tilapia garnished with onions and tomato & served with maize meal with red and black pepper
Black-eye beans cooked in tomato sauce with palm oil, mutton and served with golden fried ripe plant
Rice balls served with either palm or peanut soup with goat meat, cowfoot, shaki and fish
Hot pepper soup with goat meat, cowfoot and fish served with Fufu
Palm fruit boiled with onions, peppers, tomato with assorted meat and fish & serve with fufu
Cooked peanut butter with tomato, onions, local spices with assorted meat, shaki, cowfoot & fish and served with fufu
Authentic African okro soup with assorted meat, shaki, cowfoot & fish served with pounded yam
Egusi, spinach cooked with palm oil, crayfish, meat, cowfoot, shaki and fish served with pounded yam
Egusi & spinach cooked with palm oil, crayfish and assorted meat, cowfoot, trip and fish with fufu
Spiced mutton skewed with onions & charcoal grilled with suya pepper that gives that delicious spicy taste
Char-grilled wings seasoned with chef's special spices & sprinkled with suya powder
Nicely diced ripe plantain spiced with ginger & chilli & deep fried in vegetable oil served with peanut
Grilled guinea fowl seasoned with chef's spices and garnished with onions & served with hot sauce
Grilled chicken wings flavoured in barbeque sauce & honey sauce
Spinach & egusi (melon seeds) with spices simmered in palm oil with fish and served with yam
African tomato stew packed with authentic flavours with meat & served with yam
Turkey tail spiced with ginger, garlic and chilli powder deep fried in vegetable oil & served with fried yam and sauces
Grilled large tilapia garnished with fresh onions & tomato & served with fried yam with red & black peppers
Grilled large tilapia garnished with fresh tomato & onions & served with fried plantain, red & black
Fried yam & plantain served with a mixture of chicken wings and chofi with red & black peppers
Turkey tail spiced with chef's own spices and fried in vegetable oil served with golden fried ripe plantain, black & red peppers
Diced okro cooked in palm oil with tomato, onions, hot chilli and chef authentic spices with assortment of meat, cowfoot, shaki and fish
Basmati rice cooked in tomato stew & serve with fish stew with house salad
Rice boiled in tomato stew & served with grilled large tilapia and shito
Rice in tomato sauce served with fried turkey tail with black pepper (shito)
Rice in tomato sauce served with chicken wings with black pepper (shito)
Rice cooked with black-eye bean & served with fish stew and shito with house salad
Boiled basmati rice served with meat stew & salad
Boiled basmati rice serve with spinach & egusi stew with fish
Grilled tilapia garnished with onions and tomato & served with maize meal with red and black pepper
Black-eye beans cooked in tomato sauce with palm oil, mutton and served with golden fried ripe plant
Rice balls served with either palm or peanut soup with goat meat, cowfoot, shaki and fish
Hot pepper soup with goat meat, cowfoot and fish served with Fufu
Palm fruit boiled with onions, peppers, tomato with assorted meat and fish & serve with fufu
Cooked peanut butter with tomato, onions, local spices with assorted meat, shaki, cowfoot & fish and served with fufu
Authentic African okro soup with assorted meat, shaki, cowfoot & fish served with pounded yam
Egusi, spinach cooked with palm oil, crayfish, meat, cowfoot, shaki and fish served with pounded yam
Egusi & spinach cooked with palm oil, crayfish and assorted meat, cowfoot, trip and fish with fufu
Dietary & Food Tags
Dietary details and allergen information vary by dish and availability. Please ask staff for specifics when visiting.
Open daily from 12:00 PM to 11:30 PM. Reservations are recommended for lunch and dinner, especially during busy hours. Onsite dining, takeout, and delivery available.
60 Morrish Rd, Brixton Hill, London SW2 4EG, United KingdomThe Asafo Ghanaian Restaurant menu offers a range of authentic West African dishes served in a casual and cozy setting in Brixton Hill, London.
Main menu sections include Food Menu - Main Course, Side Orders, Drinks, and a dedicated Drinks Menu. Popular dishes such as Waakye with African Tomato Stew, Banku Tilapia, Fried Yam with Tilapia, and Fufu & Peanut Soup highlight traditional Ghanaian flavors.
Additional offerings include a variety of alcoholic beverages, healthy options, and small plates, making it suitable for lunch, dinner, and late-night visits. The menu also caters to families with a kids' menu available.
The main course features traditional West African dishes such as Fufu & Peanut Soup, Banku Tilapia, Red Red Plain, and Waakye with rice and beans.
Some healthy options and plant-based side dishes like fried yam and stews may be available. It's advisable to check with staff for specific vegetarian choices.
Yes, the menu includes a selection of beers, wines, and traditional Ghanaian spirits like the Ghana Spirits Shot and Alomo Quarter.
Yes, the restaurant offers a kids' menu and a welcoming atmosphere suited for children and family dining.
Reservations are recommended, especially for lunch and dinner, since there is usually a wait during peak times.
Visitors typically spend between 25 minutes and 1.5 hours dining here, with portions designed for satisfying solo diners and groups alike.
The restaurant has a wheelchair-accessible entrance and provides restroom facilities for guests.
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